Challenging Racism in the Food System

The 2015 US Food Sovereignty Prize was awarded on October 14 in Des Moines, Iowa. This year, one of the two winners is the Federation of Southern Cooperatives, a network of cooperatives, almost all of them comprised of Black family farmers, across the deep South. The Federation upholds a vision of local production for local consumption, and of defense of their family land needed for that local production.

Black Farmers’ Lives Matter: Defending African-American Land and Agriculture in the Deep South

The 2015 US Food Sovereignty Prize goes to two organizations that are demonstrating just how much Black lives matter, as they defend their ancestral lands for community-controlled food production. The Federation of Southern Cooperatives, primarily African-American farmers across the deep South, shares the prize with the Black Fraternal Organization of Honduras, Afro-indigenous farmers and fisher-people.

Agroecology as a Tool for Liberation: Transforming Industrial Agribusiness in El Salvador

"We say that every square meter of land that is worked with agro-ecology is a liberated square meter. We see it as a tool to transform farmers' social and economic conditions. We see it as a tool of liberation from the unsustainable capitalist agricultural model that oppresses farmers." - Miguel Ramirez, National Coordinator of the Organic Agriculture Movement of El Salvador.