200 Million Strike in India Against Right-Wing Narendra Modi Government’s Policies

Editor’s Note: This article previously specified the species of wolf, as well as the time frame, to which it was hunted to extinction. What experts say is a missed opportunity in a European Commission proposal has been clarified. Captions for the first and third photos have been corrected.

The Swedish government is planning to cull the country’s wolf population by half. The plan faces little to no resistance in the Swedish parliament, given a majority are in favor of the proposal. But conservationists, other experts and Green Party MPs have warned the move could be a breach of biodiversity laws in the European Union (EU), risking the country being dragged to court. The issue, though, is part of a much larger and graver problem.

Europe has lost most of its mega herbivores (those weighing more than 1,000 kilograms or 2,204 pounds), 75 percent of species weighing more than 100 kg (220 pounds) and a little over half of its terrestrial mammals weighing more than 10 kg (22 pounds), a new paper points out.

And, of the species that survive today, many have reduced ranges and numbers. Suffice to say, proposals to further cull wildlife populations can only accelerate the extinction crisis. But all is not lost. At least, not yet.

How Large Mammals Can Make a ‘European Comeback’

The paper charts a path for re-wilding Europe with large mammals, or those weighing more than 10 kg (22 pounds), both for conserving biodiversity and restoring ecosystems. It lists species, state of extinction risks, and ways of restoration, such as natural recolonization and reintroduction.

And, all this, the paper argues, is a legal obligation for Europe in light of a host of EU and international laws, including the Convention on Biological Diversity (CBD) that requires Europe to restore both the diversity and density of its megafauna. More specifically, Article 8(f) of CBD states every party that has signed onto the agreement “shall, as far as possible and as appropriate … rehabilitate and restore degraded ecosystems and promote the recovery of threatened species, inter alia, through the development and implementation of plans or other management strategies.”

Additionally, the paper states, Europe has a moral obligation to re-wild in solidarity with the Global South, which is currently doing the heavy lifting when it comes to biodiversity preservation.

“Legal obligations have definitely played a role in some real-life scenarios, such as the legal protection of wolves which has clearly aided the species’ European comeback,” Arie Trouwborst, lead author of the paper and associate professor at Tilburg Law School, told Toward Freedom.

However, in the context of general commitments to restore ecosystems, “large mammals, especially those which disappeared from Europe long ago, like elephants and lions, have largely been a blind spot—wrongly so, as our paper aims to show,” he added. No examples exist of European governments undertaking such a feat with the Global South in mind.

‘Life Goes On After Wolves Come Back’

Large mammals play a critical role in ecosystem restoration or even in ecosystem functions in general. Elaborating on the same, Jens-Christian Svenning, co-author on the paper, listed out three key reasons why:

1. Large herbivores tend to promote heterogeneity in vegetation structure and composition as well as in soil conditions, while large carnivores contribute to this effect by modulating herbivore assemblage composition, densities and behavior, in complex ways;
2. megafauna constitute and generate microhabitats for numerous other species, dependent on their living bodies, their carcasses, and their dung; and lastly,
3. megafauna species are mobile and play important roles in plant and nutrient dispersal, which is crucial to maintaining local landscapes and in assisting the fight against climate change.

As for ill-thought out calls to cull wildlife, like the Swedish plan to reduce wolf populations by half, the paper says in recent decades, people in countries like Germany and France have “quickly discovered that life goes on after wolves come back.” The sentiment is also true for larger mammals that are generally considered more dangerous for human life, like brown bears, which have been successfully reintroduced in Italy’s Trento region.

The expansion of wolves in Europe is also a result of strong legal protections. Wolves were not reintroduced in Europe. Rather, they naturally began expanding into areas in which they existed before. And legal instruments like the Bern Convention and Habitats Directive assisted such expansion by ensuring countries that wolves had moved into protected them. Earlier, wolves were hunted to extinction in large parts of Europe.

The Habitats Directive has been crucial for the restoration of wolves in Europe. “It’s obvious when you compare wolf numbers in EU states that are bound by the Directive—like Sweden—to those in countries which are not, like Norway,” Trouwborst said. “Wolves have been trying to make a comeback in both countries, but they have not been successful in Norway.”

The Directive provides room for enforcing conservation action, both by the European Commission and via national courts.

Regarding even more challenging species reintroduction candidates, the paper says if people in India can co-exist with lions and elephants, and people in Tanzania and Zimbabwe can do so with hyenas and hippos, “then surely this is also possible in Europe.”

India’s population density stands at 464 people per square kilometer (or 0.38 of a square mile), as opposed to 34 people per square kilometer in Europe. And yet, the paper points out, people in India still share the landscape with elephants, rhinos, gaur (Indian bison), tigers, lions, leopards, snow leopards, caracals (a wild cat), brown bears, wolves and others.

Addressing Equity in Restoration Models

Apart from CBD and EU biodiversity laws, another campaign demands decadal commitments and efforts. The United Nations has recognized the years between 2021 and 2030 as the “Decade on Ecosystem Restoration.” A guidebook on such restoration efforts points to re-wilding in Europe where “there is enough space and opportunity to introduce species that have been lost.”

But the question is “restore to what?” In other words, what is the reference point or model that could illustrate what the world needs to go back to?

“Large mammals play a key role in ecosystems and many of them disappeared due to human interference. So the big picture… the model must be the healthy ecosystems that occurred before humans wiped out many of the largest of species,” Trouwborst explained. Such models can be found today, which could be the basis for restoration in Europe. Some European ecosystems looked like versions of modern-day east and south Africa, as well as India, with elephants, hyenas, lions, rhinos and hippos.

“As Europeans we cannot keep expecting those in the Global South to continue conserving and even restoring healthy ecosystems abundant in megafauna and not take that seriously ourselves,” Trouwborst said. In addition to solidarity with the Global South, another moral argument is “you should restore what you destroyed,” he added.

The reference in Article 8(f) of CBD to “as far as possible and as appropriate,” is about equity, legal scholars point out. It is equivalent to the principle of “common but differentiated responsibilities and respective capabilities” (CBDR-RC) enshrined in the United Nations Framework Convention on Climate Change. The principle refers to developed countries being held responsible for undertaking a majority of climate action because of their historical greenhouse gas emissions. That, plus their capacity—financial in particular—to shoulder such burdens.

Carina Bury, a PhD candidate in International Environmental Law at the University of Hamburg in Germany, explained that qualifiers such as “as far as possible” that are often encountered in international environmental law should be read in light of CBDR-RC. In practice, what this also means is if someone says elephants in Europe is not plausible, then, Trouwborst argued, “I’d say look at India. If it’s possible in India, then why not in Europe? It would take some small and some big sacrifices but it’s not impossible. It’s a question of priority.”

Other researchers also have pointed out the question of equity is absent when international environmental law has been implemented.

“I found that Germany omitted to implement the treaty in the manner required by the constitution. The consequence is that the treaty remains largely inapplicable, but it puts pressure on states of the global South—such as Montenegro—to implement the same treaty,” she said of her research that found Germany neglected to conserve its wetlands. Ramsar Convention is an international treaty signed in 1971 that regulates the conservation and sustainable use of wetlands.

This reporter reached out to the federal environment ministry in Germany for a response. The copy will be updated if and when a response is received.

Considering Germany is a country with significantly above-average levels of wealth and technical know-how, it is “possible, and indeed reasonable to expect that wetlands located in German territory be managed as green infrastructure,” Bury said. She also added that when countries with sufficient resources and technical knowledge start to neglect their international obligations, less-advantaged countries are less likely to comply.

New Hope with Europe’s New Nature Restoration Law?

On June 22, the European Commission put forth a proposal for a new “Nature Restoration Law” that aims to halt both biodiversity loss and the degradation of ecosystems. The draft law aims to address a variety of ecosystems—including agricultural lands, marine habitats and urban areas—and it lays out targets to be met by 2030, 2040 and 2050.

But experts have pointed out a huge missed opportunity because the proposal does not highlight the importance of megafauna for ecosystem restoration. Plus, the proposal only focuses on those species that are included in the Habitats Directive, not those that had long ago disappeared from the European landscape. The European Commission is yet to respond to these critiques.

So while there are legal hooks in the proposal that could help restoration efforts for some large mammals,” the proposal ignores current scientific knowledge as to what healthy and well-functioning European ecosystems really looked like,” Trouwborst pointed out.

This story was developed as part of a journalism residency program at Max Planck Institute for Comparative Public Law and International Law (MPIL) in Heidelberg, Germany.

Rishika Pardikar is an Indian journalist who reports on climate change and biodiversity. She is currently a journalist-in-residence at MPIL in Heidelberg, Germany.

For the first time in Khandya’s life as a working ox, five veterinary doctors visited him more than 30 times in one week at Pandurang Khondre’s cattle shed.

It all started in mid-2022 when Khondre saw traces of an infection on the right leg of Khandya, his strongest ox. “Khandya” is derived from the name of a local deity named “Khandoba.”

“The ox had worked without any trouble for the entire day,” the farmer recounted. “However, I saw a few red-colored nodes when I returned the next morning.” Khondre immediately called a private vet. When the doctor showed up an hour later at Khondre’s cattle shed in the Jambhali village of western India’s Maharashtra state, he suspected Khandya must have been infected with Lumpy skin disease. That began the first of eight weeks of veterinary visits for Khandya and other cattle on the farm.

Lumpy, or LSD, is a contagious viral disease that affects cattle. Certain species of blood-feeding insects, like flies, ticks and mosquitoes, transmit it. Symptoms include skin nodules, severe loss of appetite, fever, nasal discharge, watery eyes, drop in milk production, and swelling of limbs and genitalia.

In 2022, Lumpy became an epidemic in India, affecting 2.9 million cattle (1.51 percent) across 23 states. From 2022 until the first week of this month, India reported 184,447 cattle deaths. No reports in the public domain have yet to sum up economic losses for the whole country. However, the United Nations’ Food and Agriculture Organization’s 2020 risk assessment report mentions Lumpy caused $1.45 billion in direct losses of livestock and production in south, east and southeast Asia. The report added, “These losses may be higher, due to the severe trade implications for infected countries.”

As of this month, 84.19 million Indian cattle have been vaccinated against Lumpy. If going by the latest livestock census released in 2019, that would mean 43 percent of cattle.

With the lives of India’s poor having been complicated by climate change impacts and livestock diseases, many have been forced to flee their homes in search of another source of income and take on loans for living expenses, as this reporter documented in a previous article for Toward Freedom.

A Tearful Ox

Lumpy’s impact is so severe that Khandya went from eating 50 kilograms of cattle feed daily to finding it difficult to swallow five kilograms. Khondre, who is in his early 50s, and his wife, Malan, in her late 40s, spent over 16 hours a day looking after the ox as he struggled with the disease.

“He wouldn’t eat anything. When asked what happened, he always responded with tears,” says Khondre.

Khandya is among the 34,711 cattle in Maharashtra who have succumbed to Lumpy, for which goat pox vaccine is being administered. While India has developed an indigenous vaccine, it has yet to be made available for commercial production.

Then, in the final 72 hours of Khandya’s life in October, the situation took a bad turn.

“He had become so stiff that whenever we touched him, it felt like we were touching wood,” Malan said. “The nodes often returned despite the regular treatment.”

The Khondres spent over 60,000 Indian Rupees ($724) over three months on the treatment.

“The Government doctors wouldn’t show up. There were times we waited for an entire day,” Khondre said.

A Dearth of Vets In a Country of Cattle

Public vet and livestock supervisor Raosaheb Salunkhe, working in the Danoli village of Maharashtra’s Kolhapur district, has helped save several cattle.

“During the peak of the outbreak, we were attending to as many as 80 cases daily,” Salunkhe said. “Many farmers spent a lot of money on private vets and consulted us much later, when the disease became severe.”

For the 302.79 million bovine population (as per the 2019 livestock census), India has 73,129 registered public veterinary practitioners and just 54 recognized veterinary colleges. That means 1 vet is available to care for every 4,140 cattle.

Of Khondre’s five cattle, another affected ox survived the disease. However, Khondre said the ox wasn’t the same after recovering. “After an hour’s work, he felt dizzy and kept losing balance.” Eventually, he sold the ox and bought a new one by paying another $181.

Khondre is now worried about his last stable income source drying up.

“Whenever the oxen worked in the fields, I got 800-1000 rupees ($10-12) daily. Now, with just one ox, I have to rent another, and even earning 400 rupees ($4.8) daily has become difficult.”

Buying another ox will cost him $1,000, which remains out of bounds with Khondre having taken a hit over recent years. Climate change events, such as incessant rainfall, heat waves and repeat flooding, have caused financial losses.

‘Everything Was Gone In a Few Hours’

About 30 kilometers from Jambhali village, Vitthal Kumbhar and his family recounted their own trouble with Lumpy. Of their five cattle, a 10-year-old indigenous cow and a bull calf were infected in November in their village of Bhendavade.

“Within a day, the swelling spread to all the legs,” 70-year-old Kumbhar described, “and at the same time, she was diagnosed with pneumonia.”

It took over two months for both animals to recover.

Jitendra Kurundwade, assistant commissioner of Kolhapur’s Animal Husbandry Department, explained how the district handled the contagious disease.

“There were cases where we were treating the same cattle for almost a month.”

Given the rapid movement of the virus, almost 31,000 cattle in 54 villages of Shirol block were at risk of being infected. (In India, several villages form a block. Jambhali village is part of Shirol block.)

“So, we decentralized the vaccination process,” Kurundwade said, “and vaccinated all of them in a week, which otherwise would have taken at least six months.”

Their efforts were successful, as Kurundwade shared that around 4,500 cows (14 percent) were infected and 150 succumbed. The death rate came to 0.48 percent of all cows and 3.33 percent of infected cows.

A Virus and Climate Change Wreak Havoc

When the cow first showed Lumpy symptoms, Kumbhar called a private doctor from a nearby village. The vet visited once and suggested seeking treatment from the public hospital, as private hospital care is pricey. Kumbhar’s son, Ganesh, 32, transported each of the four public doctors on his bike from the veterinary hospitals on a daily basis. Collectively, they provided more than 90 injections in a month.

Before Lumpy, the cow produced daily at least six liters of milk, which they served to the bull calf. Now, they are forced to buy milk from the market or use milk from other cattle, which eats up a source of their income.

Farmers reported affected cattle took at least four months to recover. A decline in milk production and in cattle strength affected farm operations.

However, India remains the highest milk producer, contributing 23 percent to global milk production. The country produced 210 million tons of milk in 2020-21.

The dairy sector employs 80 million rural households in India, with the majority being marginal landowning farmers and the landless. For millions of farmers, dairy remains the only source of income, as climate change continues to destroy crops. For instance, in just October, Kumbhar’s 1.5-acre field was among the 2.8 million hectares (6.91 million acres) destroyed during heavy rains in Maharashtra.

In 2021, floods devastated crops on 7.79 million hectares (19.24 acres) of farmland in India, affecting 38.56 million people and killing 64,880 cattle. Further, from January 1 to September 30, 2022, climate disasters continued to wreak havoc in India, with extreme weather events on 241 out of 273 days.

Kumbhar survived the 2019 and 2021 floods, 2022 heat waves, and erratic rainfall only because of cattle milk. However, his cow barely produces milk after Lumpy, and debt is mounting fast.

His wife, Sarasvati, in her mid-60s, put things in perspective by recalling the recent disasters in their village, Bhendavade, in Maharashtra’s Kolhapur district. In October, hailstorms devastated the sugarcane she cultivated on 1.5 acres.

“Everything was gone in a few hours.”

Of the 100 tons she was expecting to cut that would have been worth $3,625, she only harvested 32 tons. “I wasn’t even able to recover the cost of production.” But that wasn’t the first time. In 2019, her family harvested just 30 tons of sugarcane. Then, in 2021, severe floods left them with 10 tons to cut. “Never in my life have I reported such low production,” Kumbhar said. “Despite using chemical fertilizers and pesticides, the production isn’t increasing.”

Similarly, Khondre, too, recently harvested 21 tons of sugarcane on three-fourths of an acre, compared to at least 45 tons.

“It takes about 15 months for the sugarcane to grow completely. The only thing we got from this was more debt.”

Mounting Debt and Losing a ‘Family Member’

Recurring climate disasters have led to mounting debts, forcing Indian farmers to cut back on fodder (animal feed). A 40-kilogram sack of maize cattle feed costs at least $17 and lasts less than a week. “If we can’t sell the cattle milk and face repeated losses in the field, how will we buy this fodder?” Kumbhar asked. Nowadays, most of the time, he skips fodder, which affects milk production.

Last year, they took out a crop loan of $1,208 and will have to take on another loan this year. With 30 tons of sugarcane, he just managed to get $1,087. In normal climatic conditions, it would have fetched him at least $3,624. “In 15 months, I couldn’t earn a single rupee. Rather, I am making a loss,” Kumbhar said.

“Just an agriculture loan is not enough now. We’ll also have to take loans from friends and private moneylenders,” said his daughter-in-law, Poonam, 28. Her husband, Ganesh, could not go to work for two months as an operator at a grinding machine in a nearby factory.

“I spent most of the time with the cattle,” he said.

Similarly, last year, Rohit Koli, Khondre’s neighbor down the road, spent over two months with his infected Holstein Friesian cow. “I couldn’t sleep properly for over 45 days. The vets treated her every day for 25 days. But, still, we lost an important family member,” the Jambhali resident said.

“For the final six days, she ate nothing, after which she passed away,” he recounted. “It will cost at least 110,000 Rupees ($1,329) to buy another Holstein cow, which we can’t afford.”

Koli recalled the cow produced at least 24 liters of milk daily, fetching him over $8. Four of the seven cows he owns were infected, of which three recovered and one died.

“Lumpy is like a corona of animals,” Koli said, referring to the novel coronavirus of 2019 that mainly affected humans. “I’ve never seen so many cattle falling sick and dying.”

Meanwhile, every morning, Khondre, starts his day by looking for Khandya. “He was our family member,” he said, teary-eyed. When the ox died, more than 100 farmers gathered to mourn. “Everyone loved Khandya,” said Khondre, looking at the ox’s photo once again on his daughter-in-law’s smartphone.

“Majha bail (My ox).”

Sanket Jain is an independent journalist based in the Kolhapur district of the western Indian state of Maharashtra. He was a 2019 People’s Archive of Rural India fellow, for which he documented vanishing art forms in the Indian countryside. He has written for Baffler, Progressive Magazine, Counterpunch, Byline Times, The National, Popula, Media Co-op, Indian Express and several other publications.

Eighty-eight-year-old Sakharam Gaikwad never anticipated that farming sugarcane would become a bittersweet endeavor.

In 1972, a drought hit the western Indian state of Maharashtra. Considered one of the most devastating disasters of the last century, it affected 20 million people (57 percent of the state’s rural population) and 5.6 million—or 40 percent of—cattle.

The disaster prompted Gaikwad to move in the direction of his fellow villagers toward sugarcane cultivation. At the time, the young farmer had been growing indigenous rice varieties, and a wide collection of nutritious millets, including sorghum, finger millet, pearl millet, and little millet.

Starting in the late 1960s, he began using chemical fertilizers to cultivate hybrid sugarcane and sorghum varieties. Seeing bumper harvests in shorter periods of time, he said, “Farmers abandoned the traditional millets and moved rapidly toward sugarcane.” Year after year—during the 1970s—farmers began cultivating sugarcane in his village of Jambhali until an overwhelming majority were involved with the fast-growing plant.

Everything went well for Gaikwad until climate change disasters started destroying his crops. For instance, a 200 percent increase in rainfall in one week in October destroyed the majority of his sugarcane. In 1.5 acres, he managed to harvest 70 tons. He has noticed a drop over the last five years by almost 50 tons, costing him $1,830 per year.

However, stories like those of Gaikwad are increasing across India, with most farmers moving either toward commercial crops, like soybean and sugarcane, or hybrid varieties of indigenous crops. Last year, India reported producing 500 million metric tons of sugarcane worth 1.18 trillion Indian Rupees ($14.26 billion).

Meanwhile, in 2019, India cultivated 80 percent of traditional and hybrid millet in Asia and 20 percent of the world’s production. Grains like traditional millets that can withstand rapidly changing weather are on the decline in India. With India now having convinced the United Nations to declare 2023 the International Year of Millets, what does it mean for Indian farmers?

Farmers Say UN Designation Isn’t Enough

“Just announcing that this year is dedicated to millets doesn’t change things for the farmers,” said Amol Naik, a farmer, activist, lawyer and a member of the All India Kisan Sabha, the farmers’ wing of the Communist Party of India (Marxist). He and farmer Narayan Gaikwad, the younger brother of Sakharam Gaikwad, suggested a series of reforms to ensure fair prices to farmers.

“In several villages, we can’t even find the seeds of traditional millet varieties,” said Narayan Gaikwad, a 77-year-old activist and a farmer from Jambhali. “The government should conduct awareness sessions in villages and help farmers by ensuring a better price for millet and making traditional seeds more accessible to farmers.”

Gaikwad added that traditional seeds have become so rare that many farmers need help understanding the difference between a traditional variety and a hybrid variety.

“Just declaring a year dedicated to millets is not going to help.”

Why Millet Cultivation Declined

Traditional millet once was a staple food in India, helping people remain healthy. India, the sixth-highest sorghum-producing country globally, produced 4.2 million metric tons of sorghum last year, almost a 40 percent decline since 2010. Some reasons for the decline include fluctuating local climatic patterns, changing eating habits, rising heat waves, and a shift to non-native remunerative commercial and food crops.

Starting at age 17, the first crop 76-year-old Vasant Kore learned to cultivate was kar jondhala (indigenous sorghum). However, retaining the heirloom seeds wasn’t lucrative enough for many farmers. “The hybrid sorghum varieties yield double the produce as compared to traditional ones in almost half the time, whereas kar jondhala takes five months to grow,” explained Kore, who recalled hybrid sorghum varieties were introduced in his region in the 1970s.

Farmer Sambhaji Shingade, 61, from Sangli’s Garjewadi village, recounted the start of the commercialization of farming. “Many multinational corporations bought seeds from poor farmers at a meager price, developed hybrid varieties, and started selling them to the same farmers at much costlier prices. We were robbed of our traditional wealthier seeds.”

The rapid commercialization didn’t happen in a day. “Every government has systematically destroyed farming,” Gaikwad said. “Farming now relies on multinational companies who make these hybrid seeds and fertilizers.”

Despite the benefits of growing traditional varieties, farmers have been forced to move toward commercial crops.

“Farmers are encouraged to grow sugarcane and are rewarded by assuring them that the sugar mills will buy it,” Gaikwad said. “On the other hand, farmers are rarely given subsidies for cultivating traditional varieties that keep everyone fit, and there’s no market for such crops, forcing farmers to move toward sugarcane.”

“Also, most millets cultivated today are genetically modified hybrid varieties that promise a higher yield, but aren’t climate resistant. So, preserving the traditional varieties becomes even more critical, as they will completely vanish in a few years,” warned Vijay Jawandhiya, an activist and farmers’ leader from Maharashtra.

Gaikwad added chemical fertilizers and pesticides are now a must.

“Over the years, more and more hybrid varieties were developed and as farmers got used to them and fertilizers, the prices [of hybrid seeds and chemical fertilizers] eventually skyrocketed, making farming unaffordable.”

Plentiful Water and Fertilizers

When irrigation facilities started reaching Gaikwad’s village in 1964, he said everyone thought their problems had ended. “Little did they know it was the beginning of the troubling times.”

With water becoming readily available, everyone shifted to sugarcane. “Back then, there was not a single sugar mill in the region,” he said. By 2020-21, India had 506 operating sugar mills. Moreover, sugarcane requires tremendous use of chemical fertilizers and pesticides. The amount used varies based on soil conditions and climatic changes, among other factors. Also, it takes 1,500 to 2,000 liters of water to produce a kilogram of sugar. An Indian government report warns, “Most of the country’s irrigation facilities are utilized by paddy and sugarcane, depleting water availability for other crops. Pressure on water due to sugarcane cultivation in states like Maharashtra has become a serious concern, calling for more efficient and sustainable water use through alternative cropping pattern.”

Despite its problems, farmers say they aren’t left with an option. “Cultivating the traditional variety is unaffordable. It takes a lot of time to grow, and even the production is less,” Gaikwad explained.

Traditional sorghum varieties don’t require chemical fertilizers and are resistant to extreme climate events like heat waves. In addition, they can grow in drought conditions and water-logged soils, withstand salinity and alkalinity, and they are resistant to pests. Saline soil has excessive amounts of soluble salts, which hamper plants’ ability to absorb water. Meanwhile, alkaline soil contains high levels of sodium, calcium and magnesium.

Most farmers face this dilemma of losing their hybrid crops to climate change disasters or reporting lesser produce with traditional crops.

Dongarsoni farmers found a workaround by growing a lot of grapes, which unfortunately require tremendous use of insecticides, herbicides, and other toxic pesticides. “The farmers here earn a lot of money from grapes by exporting them. So they can retain the traditional crops in their vacant land,” explained farmer Gulab Mullani, 41, who follows the same approach.

However, a significant challenge for farmers like Gaikwad, who long ago abandoned the crops, comes from birds and animals eating produce. “One farmer cannot report sustainable profits if other farmers predominantly cultivate cash crops. This is because the majority of the millet produce remains a feed for birds and wild boars,” Jawandiya explained. “When there are large patches of farmland with the same traditional crop, the loss caused by birds and animals isn’t felt much.”

Another reason for abandoning millet is its lower price and lack of a regulated market, often pushing farmers into losses. “With the rise of cash crops, the labor cost increased, but the prices of traditional grains haven’t increased much. Hence, agricultural laborers aren’t paid enough for harvesting millets, forcing farmers to shift to other crops,” Jawandhiya added.

Building Sustainable Food Systems with Millet

Millets, especially sorghum, were once a staple food in India and Africa. About 500 million people in more than 30 countries depend on sorghum as a staple food, according to the International Crop Research Institute for the Semi-Arid Tropics. The study found that over two-thirds of Indians consume foods deficient in protein and essential micronutrients, such as zinc, iron and vitamin A.

Cultivating indigenous millets has been lifesaving for drought-affected farmers like Kore. They help control blood sugar levels, are rich in iron, fiber, and proteins, and improve heart health, among other benefits, over the hybrid varieties. In addition, their pest-resistant ability, tolerance to higher temperatures, and need for minimal rainfall make them an environment-friendly crop.

Moreover, traditional millet varieties don’t require chemical fertilizers. “Even if you apply chemical fertilizers and pesticides, the crop will still grow in their natural timing only,” Kore said with a laugh, “so there’s no point wasting money.”

Gaikwad uses a simple observation to predict the rising cases of several lifestyle diseases. “Just look at what people eat.”

Earlier, eating flatbreads made of traditional sorghum, finger, and pearl millet was the norm. Finger millet, compared with other millets, remains a rich source of minerals and protein, as well as calcium. In addition, it has been used to raise iron levels in anemia patients.

Now, they are replaced with hybrid wheat or rice varieties. Today, 3.5 billion people globally are at risk of calcium deficiency, with more than 90 percent of them from Asia and Africa.

Plus, millet stalks remain an excellent cattle feed. “Many farmers have retained the traditional millets only for their cattle,” Gaikwad said. Cattle dung, a much cheaper source of organic fertilizer, keeps the soil nutrient-rich and helps build sustainable farming cycles.

“With millets gone, this entire cycle has collapsed,” Kore said.

Spike In Chemical Fertilizers

While the hybrid varieties promise a higher yield in lesser time, they require maintenance through the application of pesticides and chemical fertilizers. Kore added he has found it difficult to cultivate crops without using chemical fertilizers on the field where he grows hybrid varieties, commercial crops or grapes. “The soil is now used to chemicals and hybrid varieties. I think it will take several years to reverse this.”

His observation is a stark reality as globally, the consumption of nitrogen fertilizers reached 190.81 million metric tons in 2019, a 312 percent rise since 1965. Also, chemical pesticide usage has surged over 57 percent since 1990, as its consumption has now reached 2.7 million metric tons.

While this helps a crop survive to a certain extent, it has been found to provoke oxidative stress that causes Parkinson’s Disease, respiratory and reproductive tract disorders, Alzheimer’s Disease, different types of cancer, and much more, according to a 2018 study in the journal, Environmental Toxicology and Pharmacology.

Looking at the younger generation’s experience with chemical farming, Kore’s brother, Shivaji, 67, of Dongarsoni village, never cultivated the hybrid sorghum. “Of the three acres of land I own, I have reserved an acre only for kar jondhala,” he says.

Preserving a Heritage

While kar jondhala fetches almost double the price of hybrid varieties, it has much less demand. “The younger generation doesn’t know its importance,” Kore said. He recalled the 1970s when traditional sorghum was treated as a currency. “People would exchange it for buying daily items.”

Farmers, like Kore, have now taken it upon themselves to help preserve this crop. In villages like Dongarsoni, farmers still use the traditional barter system to exchange heirloom seeds.

Gaikwad, however, said not all hope is lost. “It’s not that all the traditional varieties have completely disappeared. They are still there, but one will have to travel a lot to find them because very few farmers have preserved them.”

Farmers like Kore and Mullani have now taken it upon themselves to preserve the traditional millets. “I will keep cultivating traditional sorghum until the time I die,” Kore said, smiling as he gestured to his field.

Sanket Jain is an independent journalist based in the Kolhapur district of the western Indian state of Maharashtra. He was a 2019 People’s Archive of Rural India fellow, for which he documented vanishing art forms in the Indian countryside. He has written for Baffler, Progressive Magazine, Counterpunch, Byline Times, The National, Popula, Media Co-op, Indian Express and several other publications.